Peanut Butter Bars I

Bars

• 1 cup butter (melted)

• 2 cups graham cracker crumbs
• 2 cups confectioners' sugar
• 1 cup peanut butter

Frosting

• 1 1/2 cups semisweet chocolate chips
• 4 tablespoons peanut butter

Bars

1. 1. In a medium bowl, mix together the butter or margarine, 2 cups graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.

Frosting

1. 1. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the 4 tablespoons peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.